Results
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Post-harvest Technology of Fish and Fish Products / by K. K. Balachandran by Balachandran, K. K. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Daya Publishing House, 2018Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.9497 B17P.
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Glimpses of Post - Harvest Technology / by Uadal Singh and Suresh Kumar P. by Singh, Uadal | Kumar P., Suresh. Edition: 2nd revised ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New Delhi : New Vishal Publications , 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 631.56076 S61G, ... Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (3) Call number: 631.56076 S61G, ...
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Post-Harvest Studies of Mango (mangifera indica) by Birendra Kumar Singh by Singh, Birendra Kumar. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- Sabour, Bhagalpur : Bihar Agricultural College, RAU , 1988Dissertation note: Ph. D. 1988 Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 634.44 S48P.
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Post-Harvest Studies on Litchi (Litchi chinensis Sonn.) by Jeetendra Prasad Singh by Singh, Jeetendra Prasad. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- Sabour, Bhagalpur : Bihar Agricultural College, RAU , 1991Dissertation note: Ph.D. 1991 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 634.6 S48P.
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Postharvest Plant Pathology/ by N.G. Ravichandra by Ravichandra, N.G. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : New India Publishing Agency, 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 631.56 R25.
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