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Development of Value-Added Products from Sweet Potato Raj, Kumar Aditya

by Raj, Kumar Aditya.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dpet. of Processing and Food Engineering, CAET, RPCAU 2025Dissertation note: M.Tech. Agriculcultural Engineering (Processing and Food Engineering) 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 381.41522 R16D.

Development and Evaluation of Corn-Based Nutrient-Enriched Extruded Product Incorporated with Pigeon Pea and Elephant Foot Yam Biradar, Ravikant

by Biradar, Ravikant.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dpet. of Processing and Food Engineering, CAET, RPCAU 2025Dissertation note: M.Tech. Agril. Engg. (Processing and Food Engineering) 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.724 B61D.

Effect of Hydrothermal Pre-Treatments on Dehulling of Barnyard Millets Raj, Utkarsh

by Raj, Utkarsh.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Processing and Food Engineering, CAET, RPCAU 2025Dissertation note: M.Tech. (Processing and Food Engineering) 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 641.33171 R16E.

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