TY  - BOOK
AU  - Kumar, Sumit
AU  - Gautam Ashish Priya
TI  - Development of Bakery (Muffin) and Fried Snack (Bhujiya) Products using Unpopped Makhana Flour
U1  - 664.5 
PY  - 2025///
CY  - Pusa, Samastipur
PB  - Dept. of Food Technology, CAET, RPCAU
KW  - Food Technology
KW  - Project Report
KW  - B.Tech
ER  -