00603nam a22002057a 4500 OSt 240907b |||||||| |||| 00| 0 eng d 9781498740487 664.0280202 R14H Handbook of Food Preservation / edited by Mohammad Shafiur Rahman 3rd ed. .- London : CRC Press , 2020 xx,1082p. Technology (Applied Sciences) Chemical Engineering and Related Technologies Food Preservation Handbook Rahman, Mohammad Shafiur. ddc RFB 45470 45470 0 0 ddc 0 0 RAU RAU 2024-09-07 IBPS, New Delhi 23822.00 0 664.0280202 R14H 81651 2024-09-07 2024-08-27 RFB IBPS/015/2024-25