00679nam a22002177a 4500003000400000008004100004020001800045082001700063100002300080245009800103250001200201260003600213300001400249440002800263650003400291650005000325650002000375650002000395650001300415700003300428OSt240820b        |||||||| |||| 00| 0 eng d  a9783319250182  a664.02bS24H  aSaravacos, George.  aHandbook of Food Processing Equipment / cby George Saravacos and Athanasios E. Kostaropoulos  a2nd ed.  a.- New Yorkb: Springerc, 2016  axii,775p.  aFood Engineering Series  aTechnology (Applied Sciences)  aChemical Engineering and Related Technologies  aFood Technology  aFood Processing  aHandbook  aKostaropoulos, Athanasios E.