00845nam a22002297a 4500003000400000008004100004020001800045082001400063245017800077250001200255260004300267300001300310440005400323650003400377650005000411650002000461650001400481700002800495700003200523700002900555700003100584OSt240117b        |||||||| |||| 00| 0 eng d  a9780128202180  a664bC95A  aAdvances in Food and Nutrition Research : probiotic and prebiotics in foods : challenges, innovations and advances / cedited by Adriano Gomes Da Cruz...[et. al]; Volume- 94  a1st ed.  a.- Cambridgeb: Academic Pressc, 2020  axi,384p.  aAdvances in Food and Nutrition Research; Vol.- 94  aTechnology (Applied Sciences)  aChemical Engineering and Related Technologies  aFood Technology  aNutrition  aCruz, Adriano Gomes Da.  aPrudencio, Elane Schwinden.  aEsmerino, Erick Almeida.  aSilva, Marcia Cristina Da.