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  <titleInfo>
    <title>Hydroponic Vegetable Production</title>
  </titleInfo>
  <name type="personal">
    <namePart>Leff, Jonathan W.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Wang, Shufeng.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">- UK</placeTerm>
    </place>
    <publisher>: Koros Press</publisher>
    <dateIssued>, 2016</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xv,280p.</extent>
  </physicalDescription>
  <note type="statement of responsibility">by Jonathan W. Leff and Shufeng Wang</note>
  <subject>
    <topic>Technology (Applied Sciences)</topic>
  </subject>
  <subject>
    <topic>Agriculture and Related Technologies</topic>
  </subject>
  <subject>
    <topic>Vegetables</topic>
  </subject>
  <subject>
    <topic>Vegetable Production</topic>
  </subject>
  <classification authority="ddc">635.042 L49H</classification>
  <identifier type="isbn">9781781637876</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">240106</recordCreationDate>
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