TY  - BOOK
AU  - Chou, Marylin
AU  - Harmon, David P.
TI  - Critical Food Issues of the Eighties
SN  - 0080246397
U1  - 338.19 
PY  - 1979///
CY  - New York
PB  - Pergamon Press
KW  - Economics
KW  - Social sciences
KW  - Food industry and trade
KW  - Food supply
KW  - Nutrition policy
KW  - United States
ER  -