00661nam a22001817a 4500003000400000008004100004020001800045082001900063100002500082245014300107250001200250260003800262300001000300440007300310650003400383650005000417650001200467OSt220620b        |||||||| |||| 00| 0 eng d  a9780857096777  a664.0282bF28C  aFeatherstone, Susan.  aComplete Course in Canning and Related Processes : fundemental information on canning / cby Susan Featherstone ; Vol. 1 (Electronic Book)  a4th ed.  a.- Amsterdamb: Elsevierc.- 2015  a357p.  aWoodhead Publishing Series in Food Science, Technology and Nutrition  aTechnology (Applied Sciences)  aChemical Engineering and Related Technologies  aCanning