00591cam a22002054a 4500 22377 22377 OSt 000622s2000 enka b 001 0 eng 9781139058636 DLC DLC 641.309 K628 The Cambridge world history of food; Part 1 (Electronic Book) Cambridge, Cambridge University Press, 2008. xlii, 1120 p. USD 500 Food Kiple, Kenneth F., Ornelas, Kriemhild Coneè. https://doi.org/10.1017/CHOL9780521402149 ddc E-BOOKS 0 0 ddc 0 0 RAU RAU 2020-06-18 Oura Prakashan & Book Distributor, Lucknow 0 641.309 K628 EBK00175 2020-06-18 https://doi.org/10.1017/CHOL9780521402149 2020-06-18 E-BOOKS