TY  - BOOK
AU  - Soong, Su Song.
TI  - Food Quality Handbook / : edited by Su Song Soong
SN  - 9781680942002
U1  - 664.07 
PY  - 2015///
CY  - .- New York
PB  - : Arcler Press
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Food Technology
KW  - Quality Controls
KW  - Handbook
ER  -