TY  - BOOK
AU  - Bhatia, S. C.
TI  - Food Biotechnology
SN  - 9789385059186
U1  - 664 
PY  - 2016///
CY  - New Delhi
PB  - Woodhead Publishing
KW  - Technology (Applied Sciences)
KW  - Chemical and Related Technologies
KW  - Food Biotechnology
ER  -