TY  - BOOK
AU  - Smith, JIM
TI  - Food Additive User's Handbook
SN  - 0216929113
U1  - 664.06 
PY  - 1991///
CY  - Glasgow
PB  - Blackie
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Food additives
ER  -