TY  - BOOK
AU  - Ramaswamy, Arindam
TI  - Elements of Food Science
SN  - 9789380179148
U1  - 664 
PY  - 2010///
CY  - Jaipur
PB  - Oxford Book Company
KW  - Chemical and Related Technologies
KW  - Technology (Applied sciences)
KW  - Food technology
ER  -