Outline of Food Microbiology / by T. Krishna Kumar reddy and A. R. Alagawadi
Material type:
TextPublication details: .- New Delhi : Westville Publishing House , 2011Description: ix,146pISBN: 9788185873589Subject(s): Pure sciences | Life Sciences | Food Microbiology | Book BankDDC classification: 576.163
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book Bank
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
576.163 R29O (Browse shelf(Opens below)) | Available | 66920 | |
|
Book Bank
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
576.163 R29O (Browse shelf(Opens below)) | Available | 66921 | |
|
Book Bank
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
576.163 R29O (Browse shelf(Opens below)) | Available | 66918 | |
|
Book Bank
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
576.163 R29O (Browse shelf(Opens below)) | Available | 66919 | |
|
Book Bank
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
576.163 R29O (Browse shelf(Opens below)) | Available | 66925 |
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