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Assessment of the Quantitative and Qualitative Losses in Chickpea Caused by Pulse Beetle (Callosobruchus Chinensis L.) and Its Management Through Plant Essential Oils

By: Sharma, Mohit KumarMaterial type: Text

TextPublication details: Pusa, Samastipur PGCA, RPCAU 2025Description: 56pSubject(s): Msc. Ag. Entomology | ThesisDDC classification: 633.37 Dissertation note: Msc. Ag. (Entomology)

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Dr. Rajendra Prasad Central Agricultural University Pusa,

633.37 S53A (Browse shelf)

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Previous	633.37 R15E Effect of Date of Sowing and Seeding Rate on Growth, Yield and Quality of Summer Mungbean Cultivars	633.37 R31V Variability & Management of pigconpea wilt	633.37 S18S Screening of Mung Bean (Vigna Radiata L.) Genotypes Against Yellow Mosaic Virus Under Natural Condition and For Yield and Agro-morphological Attributes	633.37 S53A Assessment of the Quantitative and Qualitative Losses in Chickpea Caused by Pulse Beetle (Callosobruchus Chinensis L.) and Its Management Through Plant Essential Oils	633.37 S55C Ccomprehensive SNPs Analysis of Camta Transcrption Factors and Interacting Genes For Fusarium Wilt Resistance in Chickpea (Cicer arietinum L.)	633.37 S61I Integrated Nutrient Management in Lentil under rice-Fallow Ecosystem	633.37 S94S "Studies on Genetic Diversity and Character Association For Agromorphological Traits in Lentil (Lens culinaris Medik) Genotypes"	Next

Msc. Ag. (Entomology)

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