Normal view MARC view ISBD view

Effect of Spacing On Interference of Cavity Wells

By: Narayan, Jai PrakashMaterial type: Text

TextPublication details: Pusa, Samastipur RAU 1987Description: 93PSubject(s): Agricultural Engineering | Project ReportDDC classification: 628.114 Dissertation note: B.Tech. 1987

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Item type

Current library

Call number

Status

Date due

Barcode

B.Tech

Dr. Rajendra Prasad Central Agricultural University Pusa,

628.114 N24E (Browse shelf)

Not for loan

39671

Browsing Dr. Rajendra Prasad Central Agricultural University Pusa, shelves Close shelf browser (Hides shelf browser)

Previous			No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	628.114 M59W Water Wells and Pumps	628.114 M59W Water Wells and Pumps	628.114 M59W Water wall and pump engineering	628.114 N24E Effect of Spacing On Interference of Cavity Wells	628.114 N28W Well Drilling Manual	628.1140285 K96A Assessment of Potential Zones for Groundwater Recharge in Bihar Using Remote Sensing and GIS	628.1140954 S13C Clean and Sustainable Groundwater in India /	Next

B.Tech. 1987

There are no comments on this title.

to post a comment.

Back to results

21 Food Processing, Packaging, Preservation, Irradiation, Allergy and Safety
by Joshi, R. D.
22 Quality Assurance for the Food Industry : a practical approach
by Vasconcellos, J. Andres.
23 Food system sustainability: insights from duALIne (Electronic Book)
24 Encyclopedia of Agricultural, Food, and Biological Engineering, Vol. - I
by Heldman, Dennis R.
25 Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II
by Heldman, Dennis R.
26 Food Engineering /
27 Food processing and preservation technology/
by Orolugbagbe Gboyega
28 Objective food technology: Question Bank with ready reference for students, teachers and researchers for civil service examinations (State and Central) NET, SET, GATE, Ph. D. and allied examinations/
by Kethavathu, Murali Naik
29 Quality Control for the Food Industry : fundamentals & applications /
by Kramer, Amihud.
30 Oils and Fats in the Food Industry /
by Gunstone, Frank D.
31 Innovation in food processing industry/edited by Dev Raj and Z.P. Patel
32 Food Waste Conversion/
33 Food Product Development : from concept to the marketplace /
34 Nutritional Evaluation of Food Processing
by Edited by- Karmas, Endel
35 Concepts of Dehydration and Drying for Small-scale Food Processors
by Mercer, Donald G
36 Advanced Nondestructive Detection Technologies in Food
by Chen, Quansheng
37 Food Preservation
by Editer- Grumezescu, Alexandru Mihai
38 Indian Food Packer, Vol. 61
39 Indian Food Packer, Vol. 56, 60
40 Indian Food Packer, Vol. 63