Extension Cooking Technology & its... Soyabeen
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TextPublication details: Bhopal 2007Description: 269pDDC classification: 664.02
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Donated Reference Books
|
Dr. Rajendra Prasad Central Agricultural University Pusa,
|
664.02 B23C (Browse shelf(Opens below)) | Available | 70505 |
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| 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B23C Extension Cooking Technology & its... Soyabeen | 664.02 B33F Food Engineering Fundamentals | 664.02 B38P Physico-Chemical Aspects of Food Processing | 664.02 B43F Food Processing And Nutrition |
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