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Bihars Agriculture Development... Challenges

By: Govt of IndiaMaterial type: Text

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TextPublication details: Govt. of India 2008Description: 146pDDC classification: 338.1095412

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Dr. Rajendra Prasad Central Agricultural University Pusa,

338.1095412 I-2B (Browse shelf)

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Previous	338.1095412 B70A Agro Economic Survey of Bihar	338.1095412 D18A Agrarian Unrest And Socia-Economic Change in Biahr, 1900-1980	338.1095412 D18A Agrarian Unrest and Socio-Economic Change In Bihar, 1900-1980	338.1095412 I-2B Bihars Agriculture Development... Challenges	338.1095412 I-2B Bihars Agriculture Development... Challenges	338.1095412 R18S Study on Agricultural Growth and Stability in North Bihar : an economic analysis /	338.1095412 R20S Study on Impact of Large-Sized Agricultural Multi-Purpose Society (Lamps) on Santhal Farm Economy in Santhal Parganas (Bihar) /	Next

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21 Food Processing, Packaging, Preservation, Irradiation, Allergy and Safety
by Joshi, R. D.
22 Quality Assurance for the Food Industry : a practical approach
by Vasconcellos, J. Andres.
23 Food system sustainability: insights from duALIne (Electronic Book)
24 Encyclopedia of Agricultural, Food, and Biological Engineering, Vol. - I
by Heldman, Dennis R.
25 Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II
by Heldman, Dennis R.
26 Food Engineering /
27 Food processing and preservation technology/
by Orolugbagbe Gboyega
28 Objective food technology: Question Bank with ready reference for students, teachers and researchers for civil service examinations (State and Central) NET, SET, GATE, Ph. D. and allied examinations/
by Kethavathu, Murali Naik
29 Quality Control for the Food Industry : fundamentals & applications /
by Kramer, Amihud.
30 Oils and Fats in the Food Industry /
by Gunstone, Frank D.
31 Innovation in food processing industry/edited by Dev Raj and Z.P. Patel
32 Food Waste Conversion/
33 Food Product Development : from concept to the marketplace /
34 Nutritional Evaluation of Food Processing
by Edited by- Karmas, Endel
35 Concepts of Dehydration and Drying for Small-scale Food Processors
by Mercer, Donald G
36 Advanced Nondestructive Detection Technologies in Food
by Chen, Quansheng
37 Food Preservation
by Editer- Grumezescu, Alexandru Mihai
38 Indian Food Packer, Vol. 61
39 Indian Food Packer, Vol. 56, 60
40 Indian Food Packer, Vol. 63

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