Organic Spices

By: Parthasarathy, V. AContributor(s): Kandiannan, K | Srinivasan, VMaterial type: TextTextPublication details: New Delhi: New India Publishing Agency, 2008Edition: 1st.edDescription: 694 pISBN: 8189422847Subject(s): Agriculture and related technologies | Technology (Applied sciences) | Spices, OrganicDDC classification: 633.83
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Reference Books Reference Books Tirhut College of Agriculture

 

Reference 		633.83 P19O (Browse shelf(Opens below)) Not for loan 46832

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