Food Product Development / by Avantina Sharma

By: Sharma, AvantinaContributor(s): Sharma, AvantinaMaterial type: TextTextPublication details: .- New Delhi : CBS Publishers , 2021Edition: 1st ed. reprintDescription: x,399pISBN: 9789386827951Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Food ProductsDDC classification: 664.08
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.08 S53F (Browse shelf(Opens below)) Available 80429

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