Food additives and the consumer
Material type:
TextPublication details: Delhi C.E.C. 1980Description: 54DDC classification: 641.47
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641.47 C35F (Browse shelf(Opens below)) | Available | 33078 |
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| 641.44 T63D Dehydration of Fruits and Vegetables | 641.45 A77Q Quality and Stability of Frozen Foods | 641.45 F88 Creative Cooking Collection | 641.47 C35F Food additives and the consumer | 641.47 R F60S Specific Actions for Idendity and Purify of some food activities | 641.48 N58S Shelf Life Assessment of Food | 641.49 E77S Slaughterhouse and Slaughterslab design and construction |
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