Food Planning Some Vital Aspects

By: Ramachandran, LMaterial type: TextTextPublication details: New Delhi Allied Publishers Pvt. Ltd. 1982Description: 392Subject(s): Economics | Social sciences | Food supply | Government policyDDC classification: 338.19
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 338.19 R16F (Browse shelf(Opens below)) Available 33316

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