Handbook of Food processing
Material type:
TextPublication details: New Delhi Agri Horti Press 2017Description: v,230pISBN: 9789383285587Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food ProcessingDDC classification: 664.02
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
|
664.02 O66H (Browse shelf(Opens below)) | Available | 74069 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
|
664.02 O66H (Browse shelf(Opens below)) | Available | 74093 |
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