Introductory Food Toxicology
Material type:
TextPublication details: New Delhi Daya Publishing House 2016Description: vii,344pISBN: 9789351243007Subject(s): Technology (applied Sciences) | Medical Sciences | Food | Poisons | ToxicologyDDC classification: 615.954
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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615.954 M66I (Browse shelf(Opens below)) | Available | 72608 |
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| 615.954 H51F Food Toxicology | 615.954 H68F Food Poisoning and Food Hygiene | 615.954 H68F Food Poisoning and Food Hygiene | 615.954 M66I Introductory Food Toxicology | 615.954 R35F Foodborne Infections and Intoxications | 615.954 S39I Introduction to Food Toxicology | 615.954 S52H Handbook of Foodborne Diseases by Sanjay Shakya, Chandrahas Sannat and Anil Patyal |
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