Food Processing Technology

By: D'suza, Gillian EvansMaterial type: TextTextPublication details: Jaipur Oxford Book Company 2016Description: viii,272pISBN: 9789350302576Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food ProcessesDDC classification: 664.02
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Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.02 D80F (Browse shelf(Opens below)) Available 74182
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.02 D80F (Browse shelf(Opens below)) Available 72780

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