Pulse Foods Processing, Quality and Nutraceutical Applications
Material type:
TextPublication details: New Delhi Academic Press 2014Edition: 1Description: 475ISBN: 9789351071990Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Processing | Pulses | Quality controlDDC classification: 664.80565
| Item type | Current library | Call number | Status | Date due | Barcode |
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664.80565 T54P (Browse shelf(Opens below)) | Available | 68601 |
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