Bakery Science and Cereal Technology
Material type:
TextPublication details: Delhi Daya Publishing House 2005Description: 311ISBN: 8170353505Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | BakingDDC classification: 664.752
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664.752 K55B (Browse shelf(Opens below)) | Available | 53413 |
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