Modern Techniques for Food Authentication

By: Sun, DA WenMaterial type: TextTextPublication details: New Delhi Avantika Printers Pvt. Ltd 2008Edition: 1Description: 689ISBN: 9381269602Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Analysis | FoodDDC classification: 664.07
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.07 S94M (Browse shelf(Opens below)) Available 69413

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