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Food Preservation

By: Jood, SudeshContributor(s): Khetarpaul, NeelamMaterial type: Text

TextPublication details: Udaipur Agrotech Publishing Academy 2002Description: 264ISBN: 8185680574Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food | PreservationDDC classification: 664.028

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Dr. Rajendra Prasad Central Agricultural University Pusa,

664.028 J58F (Browse shelf)

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