Food Processing And Nutrition

By: Bender, Arnold EMaterial type: TextTextPublication details: London Academic Press 1978Description: 243ISBN: 0120864509Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food technology | Nutrition | ProcessingDDC classification: 664.02
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.02 B43F (Browse shelf(Opens below)) Available 37169

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