Normal view MARC view ISBD view

Handbook of Agro Food Processing and Marketing

By: Gaur, Suresh ChandraMaterial type: Text

TextPublication details: Jodhpur Agrobios 2012Description: 468pISBN: 9788177544541Subject(s): Technology (Applied sciences) | Chemical and Related Technologies | Food Technology | Processing | MarketingDDC classification: 664

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type

Current library

Call number

Status

Date due

Barcode

Books

Dr. Rajendra Prasad Central Agricultural University Pusa,

664 G23H (Browse shelf)

Available

66532

Books

Dr. Rajendra Prasad Central Agricultural University Pusa,

664 G23H (Browse shelf)

Available

71620

Previous			No cover image available					Next
Previous	664 F75F Food Biotechnology /	664 G23H Handbook of Agro Food Processing and Marketing	664 G23H Handbook of Agro Food Processing and Marketing	664 G23H Handbook of Agro Food Processing and Marketing	664 G74A Advances in Food and Nutrition Research : application of polyphenols in foods and food models /	664 G96B Biotechnology of Bioactive Compounds : sources and applications	664 G96F Functional Foods	Next

There are no comments on this title.

to post a comment.