Food Science
Material type:
TextPublication details: New Delhi New India Publishing Agency 2013Description: v,384pISBN: 9789381450147Subject(s): Technology (Applied sciences) | Chemical and Related Technologies | Food TechnologyDDC classification: 664
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664 B32F (Browse shelf(Opens below)) | Available | 67431 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664 B33F (Browse shelf(Opens below)) | Available | 68597 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
|
664 B33F (Browse shelf(Opens below)) | Available | 69138 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
|
664 B32F (Browse shelf(Opens below)) | Available | 70891 |
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| 664 A25S Sirka (Hindi) | 664 B13B Biotechnology in functional foods and nutraceuticals | 664 B32F Food Science | 664 B32F Food Science | 664 B33F Food Science | 664 B33F Food Science | 664 B43C The Chemical Physics of Food |
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