Control in Catering

By: Steel, JamesMaterial type: TextTextPublication details: London Barrie and Jenkins 1968Description: 198ISBN: 0214202259Subject(s): Home Economics and Family Living | Technology (Applied sciences) | CateringDDC classification: 642.4
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 642.4 S70C (Browse shelf(Opens below)) Available 38235

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