Pleasures of Vegetarian Cooking
Material type:
TextPublication details: Bombay Vakils Feffer and Simons Ltd. 1974Description: 184Subject(s): Home Economics and Family Living | Technology (Applied sciences) | Vegetarian cookingDDC classification: 641.5636
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641.5636 T16P (Browse shelf(Opens below)) | Available | 37946 |
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| 641.5636 H48D Delicious dishes without meat | 641.5636 M30H Hindu Cookery | 641.5636 T16D Delights of Vegetarian cooking | 641.5636 T16P Pleasures of Vegetarian Cooking | 641.5637 R13H Human Food in Health and Disease | 641.57 M68F Food Preparation For The Professional | 641.571 C28P Pathshala Ke Bachchon ke Liye Poshahar Ke Path |
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