Foods Facts and Principles

By: Manay, N ShakuntalaContributor(s): Shadaksharaswamy, MMaterial type: TextTextPublication details: New Delhi H. S. Poplai for New Age Internation (P) Ltd. 1987Description: 524ISBN: 0852267312Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641.3
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 641.3 M29F (Browse shelf(Opens below)) Available 46096

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