Food Science

By: Charley, HelenMaterial type: TextTextPublication details: New York John Wiley and Sons 1982Edition: 2Description: 564Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641.3
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 641.3 C31F (Browse shelf(Opens below)) Available 35349

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