Learning Better Nutrition A second of approaches and techniques
Material type:
TextPublication details: Rome Food and Agriculture Organization of The United Nations 1979Edition: 6Description: 264Subject(s): Home Economics and Family Living | Technology (Applied sciences) | NutritionDDC classification: 641.1
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641.1 R54L (Browse shelf(Opens below)) | Available | 33067 |
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| 641.1 R26H Handbook of Nutritional Supplements | 641.1 R26H Handbook of Nutritional Supplements | 641.1 R26H Handbook of nutritive valne of processfood 3rd | 641.1 R54L Learning Better Nutrition | 641.1 R88F Food and Nutrition | 641.1 S11A Applied Nutrition and Health | 641.1 S11F Food Composition and Nutrition |
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