Foods Facts and Principles
Material type:
TextPublication details: New Delhi New Age International (P) Limited, Publishers 2008Description: 490ISBN: 9788122422153Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641 M29F (Browse shelf(Opens below)) | Available | 65424 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641.3 M29F (Browse shelf(Opens below)) | Available | 49282 |
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| 641 L33M Meat Science | 641 M25F Food Fundamentals | 641 M25F Introductory Zoology | 641 M29F Foods Facts and Principles | 641 M29F Foods Facts and Principles | 641 M29F Foods Facts and Principles | 641 M29F Foods Facts and Principles |
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