Understanding Food
Material type:
TextPublication details: New Yark John Wiley and Sons, Inc 1969Description: 496Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641 K95U (Browse shelf(Opens below)) | Available | 14814 |
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| 641 K95U Understanding Food | 641 K95U Understanding Food | 641 K95U Understanding Food | 641 K95U Understanding Food | 641 L11F Food Science And Nutritional Health | 641 L33M Meat Science | 641 M25F Food Fundamentals |
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