Health Effects of Polyunsaturated Fatty Acids in Seafoods
Material type:
TextPublication details: Orlando Academic Press, Inc. 1986Description: 473ISBN: 0126443602Subject(s): Medical sciences | Technology (Applied sciences) | Health | Sea foodDDC classification: 616.1071
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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616.1071 S45H (Browse shelf(Opens below)) | Available | 40119 |
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| 616.079 P98K Kuby Immunology / | 616.079 R77E Essential Immunology | 616.079 Z-2I Immunogenetics | 616.1071 S45H Health Effects of Polyunsaturated Fatty Acids in Seafoods | 616.12 S16P Phytochemicals and Heart Diseases | 616.120654 L18F Fish, Omega - 3 and Human Health | 616.132 R14C Cellular And Molecular Biology Of The Renin-Angiotensin System |
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