Text book of Meat Hygiene

By: Thornton, HoraceContributor(s): Gracey, J.FMaterial type: TextTextPublication details: London The English Language Book Society 1974Edition: 6Description: 599ISBN: 0702005266Subject(s): Medical sciences | Technology (Applied sciences) | HygieneDDC classification: 613
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 613 T43T (Browse shelf(Opens below)) Available 17547

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