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Rice By-products: Phytochemicals and Food Products Application

Tan, Bee Ling

Rice By-products: Phytochemicals and Food Products Application Tan, Bee Ling - Switzerland AG Springer Nature 2020 - xii., 129p.

ISBN: 9783030461522

Subjects--Topical Terms:
Rice $x By-products.
Rice bran $x Analysis.
Phytochemicals $x Biotechnology.
Rice industry $x Waste disposal.
Bioactive compounds.
Functional foods.

Dewey Class. No.: 664.725 / T16R

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