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Innovations in Food Processing Patil, R. T.

Patil, R. T.

Innovations in Food Processing Patil, R. T. - Delhi Satish Serial Publishing House 2013 - viii., 259p.

ISBN: 9789391226568

Subjects--Topical Terms:
Chemical and Related Technologies
Technology (Applied sciences)

Dewey Class. No.: 664.02 / P22I

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