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Food Grain Product Technology and Quality Characteristics /

Riar, C. S.

Food Grain Product Technology and Quality Characteristics / by C. S. Riar - New Delhi : A. P. H. Publishing , 2009 - x,213p.

ISBN: 9788131306000

Subjects--Topical Terms:
Technology (Applied Sciences)
Chemical and Related Technologies
Food Products Technology
Food Grains Technology
Food Science and Technology
ICAR - UGC, NET
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Dewey Class. No.: 664.7207 / R42F

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